Chicken Noodle Stir-fry

Ingredients

    1 pkg (3 oz) chicken-flavored Ramen noodles
    Chicken Breast (I had 9.4 oz cooked)
    1 TBSP Canola Oil
    1 cup Broccoli Florets
    1 cup Cauliflower Florets
    1 cup sliced Celery
    1 cup coarsely chopped Cabbage
    1 cup Carrots, thinly sliced
    1 medium Onion, thinly sliced
    1/2 cup fresh or canned bean sprouts
    1/4 cup teriyaki sauce

Description

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