Cornbread

Ingredients

    4 cups white whole wheat flour
    1 1/2 cup organic cornmeal
    1 1/2 teaspoons fine grained sea salt
    1 (1/4 ounce) package active dry yeast
    1 cup warm water (~105 degrees)
    1/4 cup olive oil
    3 tablespoons honey
    3 extra-large eggs, room temperature
    2 cups of fresh or frozen corn, if frozen defrosted to room temp
    2/3 cup chopped chives

Description

Http://www.101cookbooks.com/archives/yeastraised-cornbread-recipe.html

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