Ingredients
1 cup cornmeal 1 cup all purpose flour 1/4 cup sugar 1 Tbsp baking powder tsp celery salt 1 Tbsp chopped chives 1 Tbsp chopped fresh coriander 1 cup buttermilk 1 egg 5 Tbsp vegetable oilDescription
Preheat Oven To 375F (190C) And Grease 3 12-cup Mini Muffin Tins. Sift Cornmeal, Flour, Sugar, Baking Powder, And Celery Salt Into A Bowl. Stir In Chives And Coriander. In A Separate Bowl, Whsk Buttermilk And Oil. Add Buttermilk Mixture To Dry Ingredients

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