Casserole: Brussel Sprouts & Rice

Ingredients

    * Brussels sprouts, fresh, 371 grams (remove)
    * Butter, salted, 1 tbsp (remove)
    * *Whole Wheat Flour, .1250 cup (remove)
    * Silk Soy Milk (Light Original), 1.5 cup (remove)
    * brown rice (1 cup cooked), 1.25 serving (remove)
    * Bacon, 100 grams (remove)
    * *365 Brand Panko Bread Crumbs, 0.5 cup (remove)
    * Parmesan Cheese, grated, 2 tbsp (remove)

Description

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