Ingredients
- 2 tablespoons olive oil
1 onion, diced
1 clove garlic, crushed
1 cup Arborio rice
1 stalk celery, diced
1/3 cup dry white wine
4 cups boiling chicken stock
1 cup broccoli florets
3/4 cup sugar snap peas, halved
1 cup thinly sliced zucchini
1 cup fresh green beans, cut into 1 inch
pieces
1/3 cup crumbled reduced-fat feta
cheese
2 tablespoons chopped fresh parsley
(optional)
Description
From Allrecipes.com
Spark Recipes
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