Ingredients
- 2 eggs, 5 egg yolks, 8 oz ground beef, 1.5 cups heavy whipping cream, 2.75 oz shredded mozz cheese (shred yourself)
Description
Http://blog.plantpoisonsandrottenstuff.info/2008/02/09/failsafe-basic-quiche/For The Quiche Filling:5 Egg Yolks1 Whole Egg1-2 Cups Of Double/heavy Cream (depending On Size/depth Of Quiche Dish Used)SaltSeparate The Five Egg Yolks And Mix Together With The

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