Sicilian Rice Ball Casserole

Ingredients

    6 cups cooked long grain rice (2 cups uncooked)
    1 Lilydale turkey sausage link, casing removed
    12 oz pkg lean ground turkey breast
    1/4 cup onion, minced
    salt and pepper
    5 oz frozen peas
    2 cups tomato sauce
    1 tbsp dried oregano
    2 Tbsp fresh basil, finely chopped
    1/3 cup egg beaters or egg whites
    1/2 cup romano cheese, grated
    4 Tbsp panko bread crumbs
    1 1/2 cups shredded part skim mozzarella cheese

Description

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