Bay Leaf Beet Soup

Ingredients

    4 large red beets, trimmed
    2 tablespoons extra virgin olive oil
    1 red onion, chopped
    2 tablespoons chopped leek
    4 cloves garlic, chopped
    4 cups vegetable broth
    5 bay leaves, broken in half
    1 pinch ground cinnamon
    1/4 teaspoon salt, or to taste
    1/4 teaspoon ground black pepper
    1/8 teaspoon dried oregano
    1/8 teaspoon dried basil
    1 pinch ground cinnamon
    1 pinch ground cumin
    1 pinch dried tarragon

Description

Yummy Winter Soup

Spark Recipes Favicon Spark Recipes
View Full Recipe



MS Found Country:US image description
Back to top