Ingredients
- 1 Tbsp Olive oil
1 Medium Onion, Diced
1 Medium Carrot, Diced
1 Tbsp Taco Seasoning
5 Cloves Garlic, put through a garlic press or minced
500 Grams Finely Chopped Canned Tomato
1/2 Cup Salsa
1 1/2 Cup Cooked White Beans
1 1/2 Cup Cooked Brown Rice
2 tsp Sea Salt
Description
Makes A Filling Low Calorie Veggie Burrito.
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter