Ingredients
- 1/2 cup Mayonnaise
1 clove Garlic
1/2 T jarred capers, rinsed, drained, and coarsely chopped
1 tsp Pepper, black
1 lb sirloin
1 medium Onion, finely chopped
1/3 cup Roasted Bell Peppers, jarred
1/4 cup Bread crumbs
1 T Olive Oil
1 T fresh basil, chopped
1 tsp dried Oregano
1 tsp Sherry or red wine vinegar
1/2 tsp minced fresh Rosemary
1 tsp kosher Salt
4 slices Provolone Cheese
5 Delallo Artichoke Hearts, jarred, marinated, drained and thinly sliced
1 cup Arugula
4 whole wheat buns
Description
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