Ingredients
1 1/2poundsflank steak kosher salt and black pepper 2tablespoonsolive oil 1/4cuppine nuts 2cloves garlic, sliced 1poundsummer squash (about 2), diced 1red bell pepper, diced 1teaspooncrushed red pepper 2tablespoonschopped fresh chivesDescription
1 1/2 Pounds Flank Steak

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter