Ingredients
2
cups Progresso® chicken broth (from 32-oz carton)
1
cup uncooked bulgur wheat
1/2
teaspoon dried dill weed
1/4
teaspoon garlic salt
1/2
lb boneless skinless chicken breasts, cut into 3/4-inch pieces
2
teaspoons canola oil
2 1/2
cups thinly sliced zucchini or carrots (about 2 medium zucchini or 5 medium carrots)
1
medium onion, cut in half lengthwise, then cut crosswise into thin slices
Description
Progresso Chicken Broth Provides A Simple Addition To This Tasty Chicken And Veggies Bulgur Dinner. Ready In 30 Minutes!

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