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Ingredients

• 1/2 teaspoon salt
• 1/2 teaspoon five-spice powder
• 1/4 teaspoon freshly ground black pepper
• 1 (1-pound) sirloin steak, trimmed and thinly sliced
• 2 teaspoons cornstarch
• 1/2 teaspoon sugar
• 1/4 teaspoon crushed red pepper
• 3/4 cup fat-free, less-sodium beef broth
• 2 tablespoons low-sodium soy sauce
• 2 teaspoons canola oil
• 1 cup (1/4-inch-thick) diagonally cut slices carrot
• 1 cup broccoli florets
• 1 1/2 cups snow peas, trimmed
• 3 cups hot cooked rice

Description

Sirloin Or Flank Steak Will Work–just Slice Thinly And Cook Briefly So It Stays Tender.

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