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Ingredients

• 1 cup graham cracker crumbs
• 2 tablespoons butter, melted
• 2 cups plus 2 tbsp. sugar, divided
• 1 container (32 oz.) low-fat cottage cheese
• 2 packages (8 oz. each) neufchâtel cheese
• 1/4 cup flour
• 1 teaspoon vanilla extract
• 1 teaspoon finely shredded lemon zest
• 1/4 teaspoon salt
• 3 large eggs
• 3 large egg whites
• 1 cup low-fat (1%) Greek yogurt

Description

Time: 2 1/2 Hours, Plus At Least 4 Hours To Chill.

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