Ingredients
- 3/4 cup light mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon finely chopped dill pickle
- 1 tablespoon fresh lemon juice
- 2 scallions, white and light green parts, finely chopped
- 1 teaspoon Tabasco sauce
- 1 teaspoon paprika
- 1 tablespoon chopped fresh parsley
- 1 pound large shrimp, shelled and deveined
- 1 tablespoon vegetable oil
- Salt
Description
MyRecipes Recommends That You Make This Grilled Shrimp With Rémoulade Recipe From All You

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