Ingredients
- Vinaigrette:
- 2 tablespoons sugar
- 2 tablespoons minced shallots
- 3 tablespoons sherry vinegar
- 2 tablespoons fresh orange juice
- 1 teaspoon dry mustard
- 2 teaspoons extravirgin olive oil
- 1/2 teaspoon salt
Salad:- 3 cups orange sections (about 3 large oranges)
- 3 cups torn romaine lettuce
- 3 cups torn red leaf lettuce
- 3 cups baby spinach leaves
- 1 cup thinly sliced red onion
- 1/2 cup (2 ounces) crumbled feta cheese
Description

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