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Ingredients

• 1 (12-ounce) loaf French bread, cut in half horizontally
• 1/4 cup reduced-fat mayonnaise
• 2 tablespoons chopped fresh basil
• 1 cup (4 ounces) shredded fresh mozzarella cheese, divided
• 2 ounces very thin slices prosciutto
• 2 plum tomatoes, thinly sliced
• Cooking spray

Description

Use This Recipe As A Template, And Customize It To Your Liking. Use Hollowed-out Focaccia Or Ciabatta, Or Try Different Herbs And Cheese, For Example.

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