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Ingredients

• 2 tablespoons olive oil
• 1 pound flank steak
• 1 teaspoon kosher salt
• 1/2 teaspoon freshly ground pepper
• 1/4 cup soy sauce
• 2 tablespoons lime juice
• 1 tablespoon sesame oil
• 1 tablespoon freshly grated ginger
• 2 tablespoons Thai fish sauce
• 1 jalapeño, seeded and minced
• 1/2 cup fresh basil leaves
• 1/2 cup fresh cilantro leaves
• 1 large Kirby cucumber, halved and thinly sliced
• 1 small red onion, halved and thinly sliced
• 1 cup bean sprouts
• 1 8-ounce package dried rice noodles, prepared according to label directions

Description

MyRecipes Recommends That You Make This Vietnamese Beef Salad Recipe From Real Simple

MyRecipes