Roasted Stuffed Pears With Wisconsin Aged White Cheddar

Ingredients

4 Bartlett pears
1/2 cup walnuts, chopped
1/4 cup golden raisins
1/4 cup raisins
1/4 cup dried tart cherries
Black pepper
1 1/2 cups apple cider
2 tablespoons butter
2 tablespoons brown sugar
4 pieces Wisconsin Aged White Cheddar Cheese, cut in 2x2x1/4-inch thick cubes
1/4 cup Wisconsin Aged White Cheddar Cheese, in small dice

Description

Eat Wisconsin Cheese Favicon Eat Wisconsin Cheese
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