Ingredients
- 1.0 tbsp vegetable oil
- 1 onion , finely chopped
- 1 garlic clove , chopped
- knob of fresh root ginger , grated
- 1 red chilli , deseeded and chopped
- 1.0 tsp mild curry powder , plus extra
- 1.0kg carrots , trimmed and sliced
- 2 lemon grass stalks, bashed
- 2 strips orange zest
- 400.0g can coconut milk
- 700.0ml vegetable stock
Description
A Satisfying Soup Which Is Delicately Spiced And Works Well As A Rustic Starter

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