Lemon self-saucing pudding

Ingredients

  • 50.0g butter
  • 200.0g caster sugar
  • 1 lemon , zested
  • 100.0ml lemon juice (include the zest from the zested lemon)
  • 3 eggs , separated
  • 50.0g plain flour , sifted
  • 250.0ml milk
  • icing sugar for dusting

Description

Zesty Lemon And Oranges Help Fill The Gap When There's Not Much Homegrown Fruit Available

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