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Ingredients

• 400.0g penne or macaroni
• 1 red onion , roughly chopped
• 250.0g head broccoli , stalks chopped and florets halved
• 1 vegetable stock cube
• 1 tsp French or German mustard
• 200.0g pot half fat crème fraîche
• 100.0g grated mature Gruyère or cheddar
• small handful parsley leaves, chopped
• 4 tbsp fresh white breadcrumbs (or put 1 slice crustless white bread through a food processor)
• ½ tsp dried mixed herbs or thyme

Description

Super Fast Veggie Dish, On The Table In 10 Minutes

BBC Good Food