Ingredients
- 1Â 1/2 c. Firmly-packed brown sugar
- 2/3 c. Crisco shortening
- 2Â 1/2 Tbsp. Instant coffee dissolved in
- 2 Tbsp. Cool water
- 1 tsp Vanilla
- 1/2 tsp Almond extract
- 2 x Large eggs
- 1Â 1/2 c. All-purpose flour
- 1/3 c. Cocoa
- 1/2 tsp Salt
- 1/4 tsp Baking soda
- 1 c. Miniature semi-sweet
- Â Â chocolate chips
- 1 c. Slivered almonds toasted
- Â Â and coarsely minced
- 1 c. Icing sugar
- 2 Tbsp. Cool strong coffee*
Description
* (1 Tbsp Instant Coffee Dissolved In 2 Tbsp [30 ML] Cool Water) 1. Preheat Oven To 350F (180C). Grease 13 X 9-inch (33 Cm X 23 Cm) Pan With Shortening. Place Cooling Rack On…

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter