Ingredients
- 2 c. crabmeat flaked, picked over
- 2 c. lowfat milk
- 2 c. half-and-half
- 3 Tbsp. butter
- 2 x lemon peel strips
- 1/2 tsp grnd mace
- Â Â Salt to taste
- Â Â Freshly-grnd black pepper to taste
- 2 Tbsp. dry sherry (optional)
- 1/2 c. saltine cracker crumbss
Description
Combine All Ingredients Except Sherry And Crushed Crackers In Crock Pot; Stir Well. Cover And Cook On LOW Setting For 3 To 5 Hrs. Just Before Serving, Stir In Sherry And Crumbs To…

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