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Ingredients

• 1 head red leaf lettuce
• 1 head green leaf lettuce
• 1 tsp lemon juice
• 1 x crisp red apple thinly sliced
•     (such as McIntosh or possibly Paula Red)
• 1 x Anjou pear thinly sliced
• 2 Tbsp. apple cider
• 2 Tbsp. cider vinegar
• 1 tsp sugar
• 1/3 c. extra-virgin extra virgin olive oil
•     Coarse salt to taste
•     Freshly-grnd black pepper to taste
• 8 ounce sharp cheddar thinly sliced

Description

Coarsely Chop Lettuce. Squeeze A Little Lemon Juice Over Apples And Pears And Toss With Greens. Combine Cider, Vinegar And Sugar In A Bowl And Whisk In Oil In A Slow Stream. Pour…

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