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Ingredients

• 1 lb large shrimp (21 to 25 count or possibly larger)
• 1/2 c. soy sauce
• 1 tsp minced fresh ginger root
• 1 tsp minced garlic
• 2 Tbsp. white wine
• 1 tsp minced mix of fresh parsley and cilantro
• 1 x ripe mango, seeded and thinly sliced
• 1/4 c. finely diced red bell pepper
• 1/4 c. raisins
• 2 Tbsp. apple cider vinegar
• 2 Tbsp. packed brown sugar
• 1/4 tsp EACH grnd nutmeg and grnd cloves Preparation

Description

For Jumbo Shrimp:Peel And Devein Shrimp; Rinse And Pat Dry. To Make A Marinade For The Shrimp, Combine Soy Sauce, Ginger, Garlic, Wine And Minced Herbs In A Round Casserole Or…

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