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Ingredients

• 1 1/2 c. Brandy
• 1 can (1-lb) peaches with juice
• 6 x -(up to)
• 7 1/2 c. Sugar, divided
• 1 can (1-lb) pineapple tidbits or possibly chunks, with juice
• 1 can (1-lb) fruit cocktail, with juice
• 1 jar (10-ounce) Maraschino cherries
• 1 box yellow cake mix
• 1/2 x -(up to)
• 3/4 c. Oil
• 2 x -(up to)
• 4 x Large eggs
• 1 pkt (small) vanilla instant pudding
• 1 1/2 c. Fruit from starter
• 1 c. Nuts, minced

Description

For Starter: Mix Thoroughly Brandy, Peaches With Juice And 2 To 2 1/2 C. Of The Sugar. Put In Glass Jar Loosely Covered. Let Stand 10 Days At Room Temperature. Stir Every Day. On…

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