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Ingredients

• Ingredients for 30 rolls:
• 1 large pickled cabbage
• 3 bay leaves
• 1 tbsp sweet paprika
• 1/2 cup tomato paste
• Filling:
• 500g champignons
• 1 big onion, diced
• 1 cup brown rice, soaked in water for 15 minutes
• 1 tsp sea salt
• 1/2 tsp ground pepper
• 1 bunch of dill, chopped
• 2 carrots
• 2 tbsp unrefined sunflower oil

Description

I Absolutely Love Cabbage Rolls And Every Time I Eat This Wonderful Dish I Think Of Christmas. This Is The Vegan Version Of The Romanian Traditional Dish "sarmale" Which Usually…

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