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Ingredients

• 1 pkt active dry yeast
• 1/2 c. hot lowfat milk (120 to 130 degrees)
• 1/2 c. hot water (120 to 130 degrees)
• 3 Tbsp. butter or possibly margarine softened
• 2 Tbsp. sugar
• 1 Tbsp. dry parsley flakes
• 1/2 tsp salt
• 1/8 tsp garlic pwdr
• 1 x egg
• 2 3/4 c. flour
• 2 c. shredded cheddar cheese
• 1 can Spam luncheon meat - (12 ounce) cut into strips
• 1 c. shredded mozzarella cheese
• 2 Tbsp. grated Parmesan or possibly Romano cheese

Description

In Large Mixing Bowl, Dissolve Yeast In Hot Lowfat Milk And Water. Add In Butter, Sugar, Parsley Flakes, Salt, Garlic Pwdr, Egg, And 1 1/2 C. Flour. Blend 1/2 Minute On Low Speed,…

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