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Ingredients

• 1 pound hamburger, fried & liquid removed
• 1/2 c. minced onion
• 1 1/2 pound can (2 c.) peas
• 1 can tomato soup
• 1 can cream of mushroom or possibly celery soup
• 1 1/2 teaspoon salt
• 3 c. water
• 4 tbsp. butter
• 1 c. lowfat milk
• 2 2/3 c. potato flakes

Description

Fry Hamburger And Onions Together; Drain. In 11"x14" Cake Pan Layer Hamburger, Peas, Cover With Tomato Soup And Cream Of Mushroom Or Possibly Celery Soup. Make Instant Potatoes.…

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