Login to Save Like

Ingredients

• 4 cups baby arugula, washed
• 1 green pear cut into a large dice
• 1 red pear cut into a large dice
• 3 tablespoons apple cider vinegar
• 3 tablespoons olive oil
• 1 tablespoon honey
• 1/4 cup sour cream
• 1/4 cup plain yogurt
• 3/4 cup crumbled Gorgonzola
• 3 tablespoons walnuts

Description

Enjoy! Divide Arugula Between 4 Plates And Top With Pears. In A Medium Mixing Bowl, Combine Vinegar, Oil, Honey, Sour Cream And Yogurt. Fold In Gorgonzola. Drizzle Dressing Over…

Cook Eat Share