Ingredients
- 2 cups plus 1 tablespoon vegetable oil
- 1/2 white onion, finely chopped
- 1 clove garlic, minced
- 1 tablespoon minced jalapeno
- 1 1/2 cups shredded turkey
- 1 1/2 cups shredded jack cheese
- 1/2 cup Mexican-flavored canned tomatoes, drained and chopped
- Kosher salt and freshly ground black pepper
- 18 white or yellow corn tortillas
- Cranberry Salsa
- 1/2 cup canned whole cranberry sauce
- 1/4 cup chopped fresh cilantro leaves
- Zest and juice of 1 lime
- 1 jalapeno, coarsely chopped
- 1/2 white onion coarsely chopped, covered and microwaved for 1 minute
- 1/4 cup diced red bell pepper
- 1/4 cup diced green bell pepper
- 1/2 cup Mexican-flavored canned tomatoes, drained and chopped
- Kosher salt and freshly ground black pepper
Description
Serving Suggestion: Serve With Cranberry Salsa, Recipe Follows Special Equipment: Toothpicks Sweat The Onion, Garlic, And Jalapeno In A Saute Pan With 1 Tablespoon Of Vegetable…

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