Ingredients
Marinade Time 0 20 min.
Preparation Time 1 15 min.
2 tablespoons olive oil
2 teaspoons garlic, minced
1 teaspoon soy sauce
1 teaspoon salt
1 pound boneless skinless chicken breasts
1 tablespoon butter
1 pound sausage (preferably Andouille), cut in ½" slices
1 medium onion, diced
1 medium bell pepper, diced
2 cups chicken stock
1 cup tomatoes, canned, crushed in puree
3 ounces tomato paste
2 tablespoons soy sauce
1 teaspoon salt
1 teaspoon cayenne pepper
1 teaspoon cumin
1 teaspoon pepper
1 bay leaf
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