Ingredients
8 slices of bacon, crisply cooked, and chopped
cup of mayonnaise
1/2 tablespoon balsamic vinegar
1 tablespoon Dijon mustard
3 plum tomatoes, chopped
Salt and pepper to taste
4 cups of chopped lettuce such as arugula, but baby spinach wil
1 cup shredded cheddar cheese (optional)
20 endive spears
Description
Foodista
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