Ingredients
1 pound Macaroni, (elbows, little shells, spirals, gemelli)
1 pound Ricotta cheese, (FF works fine)
1 pound Mozzarella Cheese, (FF does
1 Egg, (1 whole, or 2 whites)
1 teaspoon Equal or 3-4 tsp sugar, (optional), up to 2
Description
Foodista
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