Ingredients
1 inch large cauliflower - cut to florets and then chopped into strips - about 1 inch thick
2/3 cup of heavy cream
1 tablespoon of garlic powder
Kosher salt and fresh ground pepper
cup Fresh chives - ¼ - chopped into small pieces
1 cup of gruyere cheese - grated
1/2 cup panko bread crumbs
1 teaspoon dried oregano
Description
Foodista
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