Ingredients
6 Beef Short Rubs, fat trimmed
1 Cup Celery, chopped
1 Cup White Onions, chopped
1 Cup Carrots, chopped
1 Cup Leaks, chopped
1 Bottle Sweet Red Wine i.e. Bordeaux, Zinfandel
3 Cups Beef Stock/Broth
3 Tsp Brown Sugar
1 Tsp Cinnamon
Bundle Fresh Rosemary and Thyme
Olive Oil
Salt and Pepper
Steak Seasoning, unsalted
1 Cup Celery, chopped
1 Cup White Onions, chopped
1 Cup Carrots, chopped
1 Cup Leaks, chopped
1 Bottle Sweet Red Wine i.e. Bordeaux, Zinfandel
3 Cups Beef Stock/Broth
3 Tsp Brown Sugar
1 Tsp Cinnamon
Bundle Fresh Rosemary and Thyme
Olive Oil
Salt and Pepper
Steak Seasoning, unsalted
Description
Braised Short Ribs In Vegetable Wine Sauce Recipe. Plan To Cook These Ahead Of Time As It Takes 2-2.5hrs To Braise The Ribs But It's So Worth The…
Nibbledish
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