Ingredients
- 3 Crayfish, scrub to clean and chopped in half
- 3 tablespoon Butter
- 2 Red Chilli, seeded and finely chopped
- 4 tablespoon Black Pepper, crushed
- 1 tablespoon Minced Garlic
- 1 tablespoon Minced Onion
- 1 tablespoon Oyster Sauce
- 2 tablespoon Chinese Cooking Wine
- 1/2 tablespoon Light Soy Sauce
- 5 tablespoon water
- 2 teaspoon Sugar
- Cornflour for dusting
- Oil for frying
Description
Black Pepper Crayfish Recipe. 1. Dry-fry Black Pepper Till Fragrant. 2. Remove And Set Aside. 3. Pat Dry The Crayfish And Dust With Flour.…
Nibbledish
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