Ingredients
- 2 cups unbleached all-purpose flour
- 1 teaspoon iodized salt
- 1/2 teaspoon baking soda
- 2 tablespoons poppyseeds
- zest from one lemon
- 2 large eggs, separated
- pinch of cream of tartar
- 4 tablespoons unsalted butter, melted
- 1 cup buttermilk
- 3/4 cup plain low-fat yogurt
- 1/4 cup milk
- 2 teaspoons lemon juice
Description
Lemon Poppyseed Yogurt Waffles Recipe. Preheat Your Waffle Iron.In A Large Bowl, Thoroughly Combine Flour, Salt, Baking Soda, Lemon Zest, And Poppyseeds.In A Separate Bow,…
Nibbledish
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