Ingredients
1-1/4 lb.boneless skinless chicken breast halves, cut into bite-sized pieces 1/2 tsp. each: salt and black pepper 1/2 cupwater 1 pkg. (12 oz.) frozen broccoli florets 4 cupsfrozen hash browns (cubed, not shredded, variety) 1/2 lb. (8 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up 1 can(10-3/4 oz.) condensed cream of celery soup 1/4 tsp. ground nutmegDescription
6 Servings, About 1-1/3 Cups Each

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter