Tostachos

Ingredients

1/2 cupKRAFT Zesty Italian Dressing, divided 2   green plantains, peeled, cut into 24 (1/4-inch-thick) slices (about 1-1/2 lb.) 1/2 cuprefried black beans 4  jalapeo peppers, thinly sliced 1 large tomato, seeded, chopped 1 cup KRAFT Shredded Sharp Cheddar Cheese 1/2 cupBREAKSTONE'S or KNUDSEN Sour Cream

Description

12 Servings, 2 Tostachos Each

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