Ingredients
1/2 cupwater 1/4 cup (1/2 stick) butter or margarine 1/2 cupflour 2 eggs 1 pkg.(8 oz.) PHILADELPHIA Cream Cheese, softened 1 Tbsp. milk 1/2 tsp.KRAFT Prepared Horseradish 1/4 tsp. salt 1/8 tsp.pepper 1 pkg. (8 oz.) imitation crabmeat, drained, flaked 1/3 cupPLANTERS Slivered Almonds, toasted 2 Tbsp. finely chopped onionDescription
About 3 Dozen Cream Puffs Or 36 Servings, 1 Cream Puff Each
Kraft Foods
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