Cowboy Beef and Beans with Roundup Bacon Biscuits

Ingredients

1 1/2 pounds lean ground beef 1 cup chopped onion 1 package (1.61 ounce) Pioneer Brown Gravy Mix 1 1/4 cups brewed coffee (cooled to room temperature) or water 1 can (15 ounce) pork and beans (undrained) 1 can (15 ounce) red kidney beans, drained 1 can (15 ounce) navy beans, drained 1/2 cup Ketchup 3 tablespoons packed brown sugar 2 tablespoons Worcestershire sauce 1 tablespoon Dijon mustard ROUNDUP BACON BISCUITS: 3 cups Pioneer Original or Buttermilk Biscuit & Baking Mix 1 cup sour cream 1/2 cup milk 1 tablespoon butter or margarine, melted 6 slices bacon, cooked and crumbled 1 cup shredded Cheddar cheese

Description

The Flavors In This Recipe Will Keep Your Cowboys Coming Back For More.'

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