Ingredients
- Cooking Time: 12
- 1 3/4 c all-purpose flour
- 1 cup polenta or yellow corn meal
- 1/2 tsp salt
- 1 cup softened unsalted butter
- 2/3 cup sugar
- 1 tbsp lemon zest
- juice of zested lemon
- 1 egg plus 1 egg yolk
- 1 tsp vanilla
Description
Bakespace
Polenta Cookies
Bakespace
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