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Ingredients

• 2 cups all-purpose flour
• 1 cup whole wheat flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup butter (two sticks)
• 3/4 cup granulated sugar
• 3/4 cup brown sugar, packed
• 1/2 teaspoon pure vanilla extract
• 1/2 teaspoon raspberry extract
• 2 large eggs
• 6 ounces red raspberry preserves
• 1 cup walnuts, coarsely chopped
• 2 cups chocolate chunk morsels
• 6 ounces each white chocolate and chocolate chips for drizzling

Description

Bakespace