Ingredients
Serves 12
- 1 bunch celery
- 2 teaspoons coarse salt
- 2 dozen snow peas
- 3 medium radishes
- 1 seedless cucumber, peel on
- 3 heads endive
- 18 baby carrots, halved lengthwise
- 1 medium daikon, peeled and sliced crosswise, 1/4 inch thick
- 3 cups Flavored Cream Cheeses
- Chives, for garnish
- Mint leaves, for garnish
Description

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