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Ingredients

Serves 6

• 2 tablespoons fresh lemon juice
• 2 tablespoons fresh lime juice
• 2 tablespoons fresh orange juice
• 1 tablespoon fresh grapefruit juice
• 5 sprigs fresh cilantro
• 4 sprigs fresh tarragon
• 1/2 teaspoon coarsely chopped dried ancho chile
• 1/2 teaspoon cayenne pepper
• 1 teaspoon salt
• 1 1/4 teaspoons freshly ground black pepper
• 3 whole boneless, skinless chicken breasts (6 to 8 ounces each)
• 6 eight-inch flour tortillas
• 2 1/2 cups Mango Salsa
• 6 romaine or 12 mizuna lettuce leaves, washed and cut into strips
• 6 tablespoons nonfat sour cream

Description

Fresh Turkey Breast Can Be Substituted For Chicken.

Martha Stewart