Ingredients
- 1 pound boneless Beef sirloin Steak, cut into 1-1/2-inch cubes
- 1 cup Italian Salad dressing
- 1 small Onion, quartered
- 1 red bell pepper, cut into 8 squares
- 1 small zucchini, cut into chunks
- 1 small yellow squash, cut into 4 chunks
- 1/2 green bell pepper, cut into 4 squares
- 2 cups hot cooked rice
- 2 tablespoons chopped fresh parsley
Description
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