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Ingredients

• 1 lb Boneless beef sirloin
• 8 oz Canned water chestnuts
• drained and sliced
• 8 oz Canned bamboo shoots
• drained and sliced
• 4 cn Chicken broth
• (13 3/4-oz cans)
• Sweet-and-sour sauce
• Soy sauce
• Prepared hot Chinese mustard
• 1/4 lb Fine egg noodles; cooked
• Cilantro or chives; chopped
• 2 bn Spinach
• 2 bn Green onions
• =OR=- beef round
• 1 lb Boned chicken breasts
• 1 lb Fish fillets
• 1 lb Medium shrimp
• 1 lb Chinese cabbage
• 1/2 lb Fresh forest mushrooms
• =OR=- Cultivated mushrooms
• Lemon juice
• 2 pk Enoki mushrooms
• (3 1/2-oz packages)
• 3/4 lb Chinese pea pods
• (optional)

Description

View The Free Recipe For Chinese Fire Pot

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