Login to Save Like

Ingredients

1 pound fresh cremini mushrooms
2 tablespoons extra virgin olive oil
2 to 4 tablespoons white wine vinegar, or to taste
1 to 2 cloves minced garlic (optional)
1/4 cup minced red onion
2 teaspoons fresh minced oregano
2 tablespoons fresh minced Italian parsley
1/4 teaspoon sea salt
1/2 teaspoon each black peppercorns and coriander seeds

Description

A Reader Sent Us This Recipe That She's Been Making For Over 40 Years. We Replaced The Dried Herbs With Fresh Oregano And Parsley And Added Some Garlic And Onion To Boost The Flavor Even More. These Mushrooms Make A Great Addition To An Antipasti Platter

Wholefoods